{"title":"Martin Parr","description":null,"products":[{"product_id":"martin-parr-postcards","title":"Martin Parr - Postcards","description":"\u003cp\u003eHB, 45 pages\u003c\/p\u003e\n\u003ch3\u003eLisätiedot\u003c\/h3\u003e\n\u003cp\u003eA selection of 45 postcards from Martin Parr’s highly successful retrospective book published by Phaidon- A major photographer who bridges the gap between art and photojournalism, Parr’s provocative work is widely known throughout Europe and the United States- A range of colour and black-and-white photographs- Includes some of the most amusing and ironic images from Parr’s entire career- Box created to look like a mini version of the book- Martin Parr (b.1952) has been a member of Magnum since 1994\u003c\/p\u003e","brand":"Martin Parr","offers":[{"title":"Default Title","offer_id":55041939210567,"sku":"9780714843452","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1010\/2420\/3079\/files\/parr_kansi_0605_c39_1.jpg?v=1789561121"},{"product_id":"martin-parr-real-food","title":"Martin Parr - Real Food","description":"\u003cp\u003eHB, 208 pp, 250 colour illustrations\u003cbr\u003e\nPhaidon\u003c\/p\u003e\n\u003ch3\u003eLisätiedot\u003c\/h3\u003e\n\u003cp\u003eA fun collection of Martin Parr’s food pictures, which documents the simple notion that 'we are what we eat'. Real Food celebrates all things food through the eyes of the renowned British photographer Martin Parr – a kaleidoscope of foods the world over, from hot dogs to sticky buns and langoustine to lemon meringue pie. Featuring photographs taken throughout Martin Parr’s prolific career to date, Real Food will comprise the very best of Parr’s iconic imagery – a collection of close-up food shots, in typical garish colour, taken by Parr throughout his travels across the world. Introduced with an essay by Fergus Henderson, British chef and founder of the restaurant St. John in London, which considers Parr’s photographs in the context of global cuisine, and Parr’s fascination with the social aspect of food that is at the heart of these photographs.\u003c\/p\u003e","brand":"Martin Parr","offers":[{"title":"Default Title","offer_id":55042998468935,"sku":"9780714871035","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1010\/2420\/3079\/files\/9780714871035.jpg?v=1789565053"},{"product_id":"martin-parr-by-sandra-phillips","title":"Martin Parr by Sandra Phillips","description":"\u003cp\u003eHB, 128 pp, 56 colour illustrations, 47 colour photographs, 9 black and white photographs\u003c\/p\u003e\n\u003ch3\u003eLisätiedot\u003c\/h3\u003e\n\u003cp\u003eThe work of Martin Parr (b. 1952) bridges the divide between art and documentary photography. His studies of the idiosyncrasies of mass culture and consumerism around the world, his innovative imagery and his prolific output have placed him firmly at the forefront of contemporary art. He has also made a number of influential photobooks on his work, including The Last Resort (1986), Think of England (2000) and Boring Postcards (2000) and is himself an avid collector of books and a world authority on the photobook, co-authoring The Photobook: A History Volume I and Volume II with Gerry Badger in 2004 and 2006. He has been the subject of numerous exhibitions including a major travelling retrospective that originated at the Barbican Art Gallery in London in 2002, with an accompanying catalogue by Val Williams (Phaidon Press, 2002). An active member of the Magnum photographic agency since 1994, Parr has also worked in fashion and commercial photography, and film-making.\u003c\/p\u003e","brand":"Martin Parr","offers":[{"title":"Default Title","offer_id":55043015409991,"sku":"9780714845289","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1010\/2420\/3079\/files\/bs-9780714845289.jpg?v=1789565106"}],"url":"https:\/\/luova.fi\/collections\/valokuvaaja-martin-parr.oembed","provider":"Luova.fi","version":"1.0","type":"link"}